Monstera karstenianum Peru f. variegata

Monstera karstenianum 'Peru' variegata, also known as Monstera sp. Peru 'Variegata', is a rare plant sought after by collectors for its unique foliage. This variegata variant is distinguished by its textured, leathery leaves featuring a variegated pattern of white, cream and green, giving each leaf a visually captivating appearance.

Origin: Although the specific details of its origin are less well documented, Monstera karstenianum is generally considered to have originated in the tropical forests of Central America.

Growth: Monstera 'Peru' variegata is a climber that can achieve substantial growth under the right care. It prefers to be supported by a stake or trellis to encourage its vertical development, showcasing its spectacular variegated leaves.

Flowers: Like other plants in the Monstera genus, it can theoretically produce spathe-shaped flowers, similar to those of other members of the Araceae family, but these occurrences are rare in indoor cultivation and generally insignificant compared to its foliage.

Light: This plant prefers medium to bright indirect light. Direct sunlight can burn its leaves, especially the variegated parts, while insufficient light can reduce the vividness of the variegation.

Watering: Watering should be regular, allowing the substrate to dry out slightly between waterings. Monstera 'Peru' variegata is sensitive to waterlogging, so good drainage is crucial to prevent root rot.

Substrate: Use a well-draining mix for tropical plants. A substrate enriched with coconut fiber, bark of various sizes, pumice, perlite and charcoal is ideal for maintaining the necessary drainage while retaining sufficient moisture to support its growth.

Toxicity: Like most plants in the Araceae family, Monstera 'Peru' variegata contains calcium oxalate crystals which can be toxic if ingested, making the plant potentially dangerous for children and pets.

Our homemade potting soil for Hoyas and Aroides